Sliced Imported Prosciutto di Parma, Fresh Mozzarella, Marinated Artichoke Hearts, Imported Olives, Flame Roasted Peppers, Sopressata and Provolone.

Think outside the spaghetti bowl! Meatballs are more versatile than you might think.

CALAMARI FRITTI

$ 55. I 90.

Golden Fried Calamari with Fresh Marinara Sauce.

Combination of Mozzarella Sticks, Zucchini Sticks and Chicken Fingers, Served with Marinara Sauce.

EGGPLANT ROLLATINI

$ 55. I 90.

Breaded Eggplant Rolled with Ricotta with Tomato Sauce and Melted Mozzarella.

pillowy pizza dough smothered in marinara, mozzarella, pepperoni / your topping of choice, showered with Parmesan, rolled and baked to bubbly cheesiliciousness.

PRINCE EDWARD ISLAND MUSSELS

$ 65. I 115.

Your Choice of Red Sauce or Garlic and Oil.

ARANCINI (RICE BALLS)

$ 55. I 85.

Hand Rolled Rice Balls Filled with Cheese and Sweet Peas, Served with Marinara Sauce.

White and Yellow Cheddar and Fontina Topped with Toasted Bread Crumbs.

Baked turnover stuffed with salami, ham or vegetables, mozzarella, ricotta and Parmesan or pecorino cheese

BRUSCHETTA

$ 55. I 90.

Lightly Toasted Garlic Bread Seasoned with Herbs, Extra Virgin Olive Oil and Smothered with Diced Creole Tomatoes.

Vegetarian Stromboli

$ 45. I 75.

spinach, mozzarella and feta cheese.

Vegan BRUSCHETTA

$ 45. I 75.

Lightly Toasted Garlic Bread, Artichokes, Olives, Pesto & Roasted Peppers

Homemade lasagna full of pasta, ricotta, a homemade meat sauce, and tons of cheese

Neapolitan-style  - Bake Ziti layered with ricotta cheese and a zesty sauce. Its all smothered in cheese and baked to perfection.

Classic Italian Tomato Sauce Made with Ripe Plum Tomatoes, Onions and Olive Oil.

Pomodoro Sauce with a Touch of Cream and a Splash of Vodka.

Nola Mia

$ 75. I 125.

Pasta with Pan Seared Chicken, Shrimp, Sun-Dried Tomatoes and Basil, Sauteed in Lemon Garlic and Oil Sauce.

PRIMAVERA

$ 60. I 95.

Seasonal Vegetables Sauteed in Garlic and Olive Oil or Tomato Sauce.

Fresh Ground Beef, in a Hearty Tomato Sauce.

MELAZANE

$ 55. I 90.

Cubed Eggplant Sauteed in Marinara Sauce and Spotted with Ricotta Cheese.

Pasta in a Creamy Parmigiano Sauce with Italian Ham.

JUMBO SHRIMP

$ 75. I 125.

Marinara, Fra Diavolo or White Wine Sauce.

Tender Grilled Chicken, Sauteed Baby Leaf Spinach and Provolone.

VEGETARIAN

$130.

Grilled Seasonal Vegetables Drizzled with Aged Balsamic and Extra Virgin Olive Oil.

Fresh Mozzarella, Roasted Red Peppers, Prosciutto, Drizzled with Basil Pesto Olive Oil.

MEDITERRANEAN

$ 130.

Grilled Shrimp, Feta, Avocado, Tomato, Red Onion and Romaine.

There's nothing quite like a thin-crust slice of pizza. The crust, both soft and crisp, isn't too thick, and lets the sauce and cheese take center stage.

Caramelized Onion, Bacon and Spinach Pizza

3 Cheese

$ 90. I 198.

Three Cheese Pesto Spinach

Vongole Pizza

$ 95. I 198.

Andouille, Clams and Scallops

Spicy Mediterranean

$ 85. I 178.

Mushrooms, Hot Peppers, Marinara sauce, Pepperoni, Fresh mozzarella cheese, Extra virgin olive oil

Pizza Iorio

$ 90. I 198

Starring Kalamata olives, spicy peppers, and gooey mozzarella cheese

CAESAR

$ 50. I 75.

Romaine, croutons, shaved Parmigiana & our own Caesar dressing.

Greek

$ 55. I 80.

Romaine, peppers, onions, tomatoes, Kalamata olives, cucumbers, feta, oil & vinegar dressing.

For any of your special events, we can bake you a pizza that is custom designed and shaped for your occasion.

Salted Caramel Creme Cups

Crumbly and Crunchy Biscotti; Made with Chocolate and Almonds; Baked FRESH! High Quality Natural Ingredients!

Italian pastry filled with sweet cream, ricotta cheese, and chocolate chips. Sold: 1dz, 2dz, 3dz.

Chewy and moist on the inside, crisp and golden on the outside, dipped in dark chocolate, they're delicious and irresistible.

Combination of Spumoni Cheesecake, Tiramisu, Cannoli, Italian Rainbow Cake, New York Style Cheesecake

Chef’s choice of seasonal fruit. Fruit variety may vary. *THE DON'S FAVORITE *GLUTEN FREE